The Lord Gladstone Hotel verdict: 9/10
Beef Burger: 9.2/10
Chicken Burger: 9.5/10
Why this place?
She says: I once wandered in here (before it was re-done) on the way to Freida’s. As soon as I walked into what was then a sweaty, stinking rave pit, I knew I was lost. it was fun to walk around in my very out of place (read: floral) outfit and see all the raveraverave guys and girls doing their incredible intense thing though so I stayed for a bit. Anyway, we read about this on the nerd and I wanted to see if you could still smell the sweat and drugs. Good news, you can’t!
He says: Saw a few recommendations on the FBAS page and, apart from burger action, was intrigued in seeing what they’d done with the place as my past memories involve being there for Purple sneakers, smoking sheesha out the back and imbibing in a normally empty run down bar if I couldn’t get into Freida’s down the road.
What did you order?
The Lord’s Burger: $18
The Fried Chicken Burger: $17
Crispy Chicken Wings: $12
Tell us about the The Lord’s Beef Burger?
She says: Yep. Yep. Great. Good work. Solid burger goodness – juicy patty, nice solid bun, great sauce and all the right proportions. This is on my list of ‘come back and have again’ burgs.
He says: Wonderful stuff. The patty was terrific on all fronts and was destined from birth to convene with the special sauce. Nice to have beetroot on a burger for a change and the brickworks sesame seed bun was also a pleasant diversion from the norm. NOTE: I also returned the following week and had the Bushwick Burger and although I didn’t get a chance to review it, it was even better!
So then, how did you find the Fried Chicken Burger?
She says: Blown away by this one. It was fantastic – good crispy but juicy, seasoned well but not so much you can’t taste the tender, perfect-cooked chook, on a great milk bun with good crisp fresh salad. This ticked all the right boxes for me. I recommended it straight away to about 4 people. One of my flatmates did have a minor quibble and questioned the size but it still filled me up so I am going to say that though it looks small it is perfectly sufficient size wise by my standards (but maybe not gutso-McGee’s).
He says: Hard to imagine a better chicken burger in Sydney right now. The fried chicken had a batter and seasoning that would make the Colonel sell his family for the recipe and when paired with a brilliant sirachaya mayo, slaw, cheese and soft NYC bun you have a masterpiece on your hands (literally and figuratively). Off the freaking chain.
And what about the sides?
He says: The fries were down the line macca’s style and did the trick. The crispy chicken wings were ok but so much to my tastes. They came out with Frank’s hot sauce, Bacon ketchup, ancho chilli mayo all of which were delicious on their own (and with my fries dipped in them) but I guess I just prefer my wings to arrive coated in sauce and ready to go rather than sort of deconstructed like this. NOTE when I returned the following to week eat said burger I also had the nachos and they were a winner.
She says: Love those fries – though they aren’t the most out there (come on waffle fries!!) I really can’t fault them. The chicken wings were not what I expected – they had a Frankenstein vibe and given my slight hang over it was a challenge to jump in. When I did though they were so, so…ok, to be honest, I didn’t read the menu properly and through they were Buffalo wings and was disappointed when they weren’t. Really, the only lesson here is READ THE MENU. And yes – as He said, the nachos the following week (though looking very different to any I had previously encountered) made up for the scary chicken.
Mon – Tue: 10:00 am – 11:00 pm
Wed: 10:00 am – 12:00 am
Thu – Sat: 10:00 am – 3:00 am